STUDIES ON PHYTOCHEMICAL AND ANTIMICROBIAL PROFILE OF HOP (Humulus lupulus L.) EXTRACTS ON FOOD PATHOGENS (Escherichia coli AND Salmonella sp.)
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- September 8, 2023
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STUDIES ON PHYTOCHEMICAL AND ANTIMICROBIAL PROFILE OF HOP (Humulus lupulus L.) EXTRACTS ON FOOD PATHOGENS (Escherichia coli AND Salmonella sp.)
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